Course: appetizer
Stir-Fried Baby Bok Choy
Cauliflower in Cheese Sauce
Ciabatta Integrale
Curry Rice
Lemon Roast Potatoes
Melted Brie with Sun Dried Tomatoes
Oat and Cheddar Risotto
Oven-barbecued Chinese Pork
Pam’s Turkey Dressing
Pseudo-Caesar Salad Dressing
